Lunch SpecialsDinner SpecialsCatering


WEEKLY LUNCH SPECIALS Note: For daily specials, call 202-543-3700

MONDAY
Shrimp and Crabmeat Chimi-One deep fried chimichanga, stuffed with sauteed shrimp, crabmeat, and cheese, served with guacamole, sour cream, pico de gallo, lettuce, rice and beans on the side............................................................................................$11.95

TUESDAY
Pollo Monterrey-Grilled chicken breast with salsa ranchera, melted cheese, shrimp, served with plantain, rice and beans.................................................................$11.95

WEDNESDAY
Durango Platter-Marinated skirt steak, grilled chicken, shrimp, served with sauteed veggies underneath and a sabroso gray sauce on top, garnished with lettuce, pico de gallo, rice and beans on the side........................................................................$11.95

THURSDAY
Seasoned NY strip on the grill with barbecue sauce on top with plantain, rice and beans served on the side................................................................................................$11.95

FRIDAY
Seasoned grilled chicken with Mexican mole sauce on top along with shrimp, slices of avocados, rice and beans....................................................................................$11.95

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